How devastating was the force of this raging storm over Florida! Remember your social studies, Spanish explorer Ponce de León, named it for the day he arrived, “Flowering Easter”. Some flower.
Yad Sarah Now Offers Emergency Medical Services – Yeshiva World News<https://www.theyeshivaworld.com/news/headlines-breaking-stories/1353458/yad-sarah-now-offers-emergency-medical-services.html>
Yad Sarah launches the Israel’s most advanced emergency medicine center, with its first permanent team of specialists in women, children and internal medicine:
Szechuan Tofu, Pepper, Cabbage, Konjak and mung bean thread boodles
Bean thread noodles, also named as mung bean noodles, cellophane noodles or bean vermicelli is a popular non-flour noodle in Chinese cuisine. It is healthy, easy to prepare and always taste great in stir-fry dishes, soups, stews and salad.
Bean thread noodles (中(zhōng)文(wén)：绿(lǜ)豆(dòu)粉(fěn)丝(sī)) belongs to glass noodle group. There are also sweet potato thread noodles (红(hóng)薯(shǔ)粉(fěn)), konjak thread noodles(魔(mó)芋(yù)粉(fěn)), pea thread noodles (豌(wān)豆(dòu)粉(fěn)丝(sī)) and etc. Among them, mung bean thread noodle is the most famous and popular one. We Chinese call it thread baby noodles (丝宝宝). What a cute name, right?
- 12 ounces firm tofu-
- Konjak wide noodles
- Sweet Chili Sauce about 1/3 cup for 2 lbs tofu
- 1 package dried angel hair green bean noodles
- ½ cup chicken stock or vegetable stock
- 2 tablespoons soy sauce or more or softened miso
- ½ teaspoon sugar or omit
- 1 tablespoon rice wine vinegar or dry sherry
- 2 teaspoons sesame oil
- 1 teaspoon cornstarch
- 2 tablespoons peanut oil, rice bran oil or grape seed oil
- 1 tablespoon minced ginger
- 2 or lore large garlic cloves, minced
- sweet chili sauce- to your taste to addd last few minutes of stir fry, before vegetables.
- ½ medium cabbage, chopped (about 1/2 pound, 5 cups chopped)
- 1 red pepper, cut in 2-inch long julienne
- Salt and freshly ground pepper to taste
- ¼ cup broken walnuts or omit
- Cooked rice or quinoa for serving
Cut the tofu into dominoes or cubes and drain between paper towels. In a flat glass tray or measuring cup combine the stock, 1 tablespoon of the soy sauce, the sugar, rice wine or sherry, and the sesame oil. Place tofu in this mixture. Remove 1 tablespoon to a small bowl and stir in the cornstarch. (I omit the cornstarch). Stir until it has dissolved. Let sit at least half day and turn so all sides are covered. Have all the ingredients within arm’s length of your pan.
Heat a 14-inch flat-bottomed wok or 12-inch steel skillet over high heat until a drop of water evaporates within a second or two when added to the pan. Swirl in 1 tablespoon of the oil by adding it to the sides of the pan and swirling the pan, then add the tofu and stir-fry until golden, about 3 minutes. Add 1 tablespoon soy sauce (or to taste), toss together for a few seconds, add chili sauce, and transfer to a plate. Alternatively, if you are making enough for a crowd or to have leftovers, place tofu in a paper lined tray and bake in a 450 degree oven for 20 minutes.
Remove and stir fry in batches.
The sauce is used to marinate the noodles.
Open package of conjak and rinse. the green bean noodles are brittle. Have a large bowl filled with boiled water available and place the green bean noodles in the water for 2 minutes to soften.
Swirl in the remaining oil, add the garlic and ginger to the wok and stir-fry for no more than 10 seconds. Add the red pepper and stir-fry for 1 minute, or until it begins to soften, and add the cabbage and walnuts. Stir-fry for 1 minute, add salt and pepper to taste, and stir-fry for another 1 to 2 minutes, until crisp-tender. Return the tofu to the wok, stir in the walnuts and the stock/soy sauce mixture and stir-fry for another minute, until it has just about evaporated. Stir in the cornstarch mixture and stir-fry until the ingredients are lightly glazed. Stir in the noodles and keep stirring. Remove from the heat and serve with quinoa or rice.
ניתן להוריד קבצים של תפילות הימים הנוראים לכבדי ראייה באותיות גדולות מ:
Files of the prayers for the Yamim Hanoraim in large letters for the visually impaired can be downloaded from the above link.It works best using Internet Explorer.כתיבה וחתימה טובהShmuel